Accelerating Resilient Food Systems in Africa (ARFSA)

The Accelerating Resilient Food Systems in Africa (ARFSA) programme aims to accelerate the resilience of local food systems in Africa and Yemen by increasing productivity, stability, sustainability and value addition for national and regional markets.

The programme helps organisations with proven experience to scale up and accelerate activities that significantly contribute to resilient local food systems.

The goal is to develop local food systems that are more resilient to shocks such as geopolitical conflicts and climate change.

Responsible Consumption and Production

6 projects found