SEE-Clean Cooking: Implementation of the Higher Tier Cooking Component in Cambodia

The Higher Tier Cooking Component aims to provide 600,000 people access to clean cooking solutions, at least at Tier 3, 4, or 5 of the Multi-Tier Framework.

SNV implements the project in Cambodia with the objective of further strengthening the supply side of the clean cooking sector. The project does this by helping small and medium-sized enterprises io improve their business operations, get access to finance for scale and innovation and by helping to build an enabling environment in support of clean cooking.